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Sunday, February 27, 2011
Thursday, February 17, 2011
The song I sang throughout my pregnancy...
Don't know much about you
Don't know who you are
We've been doing fine without you
But, we could only go so far
Don't know why you chose us
Were you watching from above
Is there someone there that knows us
Said we'd give you all our love
Will you laugh just like your mother
Will you sigh like your old man
Will some things skip a generation
Like I've heard they often can
Are you a poet or a dancer
A devil or a clown
Or a strange new combination of
The things we've handed down
I wonder who you'll look like
Will your hair fall down and curl
Will you be a mama's boy
Or daddy's little girl
Will you be a sad reminder
Of what's been lost along the way
Maybe you can help me find her
In the things you do and say
And these things that we have given you
They are not so easily found
But you can thank us later
For the things we've handed down
You may not always be so grateful
For the way that you were made
Some feature of your father's
That you'd gladly sell or trade
And one day you may look at us
And say that you were cursed
But over time that line has been
Extremely well rehearsed
By our fathers, and their fathers
In some old and distant town
From places no one here remembers
Come the things we've handed down
Wednesday, February 16, 2011
Day 1 of Urban Organics
Its kindof like a CSA.
Tonight's dinner:
Green chard sauteed in evoo, garlic and onion YUM!
Huge red leaf lettuce and spinach salad with lots of toppings and my first crack at my own italian dressing.
Veggie chips- carrots yams and potatoes baked with salt pepper and paprika.
Whole wheat couscous with green olives and cranberries.
Still loooots of veggies to go before next week! More veggie chips and soup and maybe smoothies on the menu....
Tonight's dinner:
Green chard sauteed in evoo, garlic and onion YUM!
Huge red leaf lettuce and spinach salad with lots of toppings and my first crack at my own italian dressing.
Veggie chips- carrots yams and potatoes baked with salt pepper and paprika.
Whole wheat couscous with green olives and cranberries.
Still loooots of veggies to go before next week! More veggie chips and soup and maybe smoothies on the menu....
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Friday, February 11, 2011
What's Adina like?
First of all, she is, bli eyin hara (literally: "without the evil eye), a very easy baby. She is often described as "gentle," which is the meaning of her name, Adina. (Actually, after seeing this strong correlation, Noach/Omri and I are determined to start naming our children by easy-going character traits.)
I guess all babies seem funny, but I have to say it. Each morning I wake up next to her (I rarely have the energy to get her back into her cradle after nursing at night) and watch her sleep. When she wakes up, if I'm still there, she looks at me and is soon smiling as if we share the most fabulous secret in the world. It's such an adult expression that I forget she's a baby for a while. She loves cooing at people and stuffed animals. Sometimes she'll lie in my bed as I'm getting ready in the morning and just coo at the room.
This morning, after getting up for a few minutes, I was crawling (sick) back into bed and found her sleeping on her back with her arms completely spread open. At not even three months, she's managed to take up my. entire. spot. on the bed.
Oh... and sometimes she smiles like she's laughing at me. I wouldn't be surprised.
New pictures and videos on our Picasa album.
Wednesday, February 9, 2011
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